Wild zaatar (Origanum syriacum), also known as Lebanese or Syrian oregano, Bible hyssop, or simply zaatar, is distinct from the Middle Eastern spice blend of the same name which contains multiple ingredients.
 
This herb’s flavor combines marjoram, thyme, and oregano with nutty and citrus notes. Native to Egypt, Lebanon, Syria, Jordan, and Israel, it has recently been cultivated due to rising demand. Traditionally used in labneh, manaeesh, and herbal teas, it’s now gaining popularity in the West—try it on pizza, pasta sauce, popcorn, or baked potatoes!
 
Origin: Egypt