Wattleseed offers a nutty, slightly chocolaty flavor with hints of coffee. A true hero of native Australian foods, it’s rich in potassium, calcium, iron, zinc, and packed with protein.
Dried, roasted, and crushed, Wattleseed is perfect for baking, sauces, scones, BBQs, and even scrambled eggs.
 
Sourced from Indigenous Australian farmers and produced in small batches for the finest quality.
 
✅ 100% pure Australian native spice – no fillers, additives, or preservatives.
 
Ingredients: Australian Wattleseed