Parrilla translates to "Grill", and in Argentina its a word used for its famous BBQ restaurants. Our Parrilla House Seasoning is exactly for this, Argentinian BBQ.
 
Whether you are doing BBQ Chicken, steak, prok chops or Lamb, this intoxicating blend from Patagonia, Argentina will be a huge hit for your next meal.
 
Works as a marinade, paste of just to season anything for the grill including vegetarian options like portabella mushrooms! 
 
Ingredients: Paprika, Onion, Garlic, Black Pepper, Cayenne, Cajun Seasoning, Turmeric, Coriander, Salt